Bleu d'Auvergne
$20.00
Made from cow's milk, Bleu d 'Auvergne takes the name from its birthplace. Similar to Roquefort, the paste is dense, the flavour is bold by the blue veins but well balanced by the creaminess of the cow's milk.
Size: cut to order
Milk: Cow's Milk
Origin: Auvergne, France
Size: cut to order
Milk: Cow's Milk
Origin: Auvergne, France